Product Description: Create your own signature flavors with this mixed wood sampler. You'll receive five pounds each of the best hardwoods: apple, cherry, mesquite and hickory. Go from mild to wild with seasoned chunks that will add great taste to any meal. Seasoned wood chunks in a mix of apple, cherry, mesquite and hickory for smoking that will add great taste to any meal. * Includes: 5 lbs. each of hickory, mesquite, apple, and cherry wood. Hickory is a traditional favorite, with a sweet smoke good for just about everything. Mesquite is a brasher, bolder flavor, great with beef. Good with fish, but go lightly. Apple is a mild fruitwood, good with pork and poultry. Cherry wood has a strong flavor. Try it with duck or prime rib of beef One pound of wood will smoke approximately 60 lbs. of product Kit has enough wood for smoking approximately 1,200 lbs. of product Cookshack woods are "chunks" approximately 2x2x3"
Product Description: Cherry wood is a great all-around choice for smoking meat and poultry. It brings a slight sweetness to the food without any bitterness. Chunks in 20-pound boxes are already seasoned and will provide plenty of heat for great outdoor cooking. Smoke foods without adding bitter flavors with cherry wood chunks that are already seasoned and perfect for cooking meat and poultry. * Cherry wood has a strong flavor Recommended for hearty foods, such as beef
Product Description: Use apple wood alone for a milder taste or pair with the bolder flavor of dried mesquite. Chunks are sized for any smoker and will bring a distinct and fruity aromatic taste to lighter foods such as fish and poultry. Bring a distinct and fruity flavor to lighter foods such as fish and poultry with apple wood chunks that are sized for any smoker. * Apple wood is a favorite with pork Mild flavor and good with chicken, as well
Product Description: You'll love the full flavor and hot flames produced from mesquite, which is a restaurant favorite. Unique aroma brings gourmet smoking to the back yard with chunks designed for even cooking and easy temperature maintenance. Mix and match for a milder taste. Bring gourmet smoking to the back yard with mesquite wood chunks, which are restaurant favorites and can be mixed and matched for milder flavor. * Mesquite wood is good for beef Little wood goes a long way
Product Description: Apple is one of the milder woods that's highly recommended for smoking. You'll find the flavors of fish, poultry and pork enhanced when you add these chunks to the fire. Will also pair beautifully with foods that require a sweet glaze. Enhance the flavors of poultry, fish and pork with apple wood chunks that add a milder taste and will pair with sweeter glazes. * Apple wood is a favorite with pork Mild flavor and good with chicken, as well